Show me your Dish

[WilliamG]

On 9/21/2022 at 8:11 PM, KaptainRob said:

Left-overs from tonight's curry dinner.  I cooked enough for 4 but it was so tasty .... 

Chicken curry - my own recipe with all natural herbs and spices include fresh curry leaves,
accompanied by 'bindi marsala' a mildly spiced okra dish, 
and served on organic brown rice (grown by friends) >

That BROWN rice looks pretty WHITE to me. 

[KaptainRob]

14 minutes ago, WilliamG said:

That BROWN rice looks pretty WHITE to me. 

The lighting makes it look whiter than it is.  I do find Thai brown (lightly polished) rice to cook up far nicer than Aussie brown though it still takes 2hrs in the cooker.

[Marc26]

17 minutes ago, KaptainRob said:

The lighting makes it look whiter than it is.  I do find Thai brown (lightly polished) rice to cook up far nicer than Aussie brown though it still takes 2hrs in the cooker.

I don't know why anyone would prefer white rice over brown rice

 

I love brown rice 

[WilliamG]

10 minutes ago, Marc26 said:

I don't know why anyone would prefer white rice over brown rice

I love brown rice 

I am the same with my women. 555

[Marc26]

7 minutes ago, WilliamG said:

I am the same with my women. 555

Funny I've always said "I like my women a bit well done"  5555

[Marc26]

My wife put a beatdown on the kitchen this week

 

This pork hock soup was amazing!

 

 

[spicy_girl]

Beef with morning glory

[spicy_girl]

Aroy maak! Thai dinner with tom yum soup and stir fry chicken cashew nuts. And a little bit of thai music at home.

[KaptainRob]

Chicken cashew looks awesome SG, one of my favourites.   

[spicy_girl]

13 hours ago, KaptainRob said:

Chicken cashew looks awesome SG, one of my favourites.   

Thank you capt Rob!

[spicy_girl]

Simple dinner! Beef pepper with veggies  and served with jasmine rice. 

[KaptainRob]

Spiced and crumbed chicken with SPC* plum sauce 

 

*SPC is an Aussie brand, nothing like asian plum sauces

[Faraday]

A very decent breakfast 

 

[Chaimai]

6 hours ago, Faraday said:

A very decent breakfast 

Not dissimilar to my own:-

 

 

 

[spicy_girl]

On 10/29/2022 at 3:16 PM, Chaimai said:

Not dissimilar to my own:-

I love it!
 

[Chaimai]

Have been a bit lazy this weekend.....................well, it is Sunday!

 

 

[spicy_girl]

I made a simple lunch. Tom yum noodles with whatever was left in the fridge as you see in the picture!  

[KaptainRob]

Sorry no photo, but hey everyone knows what an oven roasted chook looks like.

I brined a whole fresh chicken as an experiment and it came out so juicy and tender I will do again for cooking on the bbq, beer can style.

1/3 cup of cooking salt, not iodised, dissolved in 2 litres of water is all you need to immerse a medium sized whole chicken breast side down in fridge for up to 24hrs. You can add aromatics but I didn't as this was a 1st test.

[Faraday]

 

 

Just having some scran with friends...

 

 

 



 

 

 

 

 

 

 

 

 

 

 

 

 

 

[spicy_girl]

Before oven and after photos! Taco fries loaded with bacon and minced beef. Easy dinner on a rainy cold day!

[Marble-eye]

Bought a new toy yesterday, a Sous Vide Cooker. Never been successful at cooking pork loin (not tenderloin), the machine can work by WiFi, cooked the pork loin (in a bag) for two and a half hours at 58.3 and it was the most tenderest meat I've ever tasted, just melted in the mouth with most of the juices still there. Made a potato salad to go with it. 

The meat can be pan seared, but didn't bother. 

 

[Faraday]

Bangers & Mash....

 

[Chaimai]

Pork chop...

 

 

[spicy_girl]

Easy and fast dinner! Spicy chicken karaage with tartar sauce. 

[KaptainRob]

Foodland's Took Lae Dee restaurant on Suk Soi16 (Asoke) is one of the best and very clean - it services local apartments as well as a few hotels >

A hot favourite - krapow kai

Dishes range from ~85bt to 185bt for a pork steak with mushroom sauce - my cashew chicken was mid range >